I am in love with this effortless gluten-free pancake recipe! You know me, I like to keep things simple and this recipe is so easy. These pancakes are fluffy, sweet, with hint of cinnamon. YUM! INGREDIENTS: 2 cups gluten-free oat flour 1 cup almond milk (or other milk alternative) 2 large eggs (or flax "eggs") 1/2 mashed ripe banana 1 teaspoon baking soda 2 tablespoons coconut oil or butter (melted) 2 tablespoons maple syrup (or your sweetener of choice) 1 teaspoon vanilla ex